Tomato Mozzarella Caprese Salad. Place tomato slices, alternating with mozzarella slices, on a large serving platter. Caprese salad, or insalata caprese, is a classic Italian appetizer or salad; it is made with fresh mozzarella, ripe tomatoes, basil leaves, and usually drizzled with olive oil and balsamic vinegar. There are many different variations of this traditional dish: I've had it served as a salad with greens or.
Sprinkle with salt and pepper, drizzle with some extra virgin olive oil, and perhaps add a dash of balsamic vinegar over the top to bring all the. Looking for an easy caprese salad recipe? This Caprese Tomatoes Recipe from Delish.com is the best. You can have Tomato Mozzarella Caprese Salad using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Tomato Mozzarella Caprese Salad
- Prepare 1 of large tomato.
- Prepare 10 slices of Mozzarella cheese.
- Prepare 1 cup of fresh basil.
- It's of Extra virgin olive oil.
- Prepare of Salt and freshly ground black pepper.
Combine mozzarella, olive oil, Italian seasoning and salt in a small bowl. Season to taste with pepper and marinate while you prepare tomatoes. I love Caprese Salad so much it actually hurts. I love it as a main dish salad, I love it as a side dish with beef, I love it as an appetizer before a meal, I love it as a mid-afternoon snack.
Tomato Mozzarella Caprese Salad step by step
- Cut tomato into 5 equal sized slices, reserving any leftover pieces. Then cut each slice in half so you have 10 pieces..
- Arrange alternate tomato and mozzarella slices on a plate creating a pinwheel effect..
- Dice the leftover tomato pieces and arrange in the center of the pinwheel. Surround with half of the basil leaves..
- Roll up the remaining basil leaves and slice finely, creating 'ribbons'..
- Drizzle the extra virgin olive oil over the salad, season with salt and freshly ground pepper. Garnish with the basil ribbons..
Caprese is truly a magical and perfect combination of flavors, textures, and freshness: ripe tomatoes, fresh mozzarella. When tomatoes are at their peak, a classic caprese should be in constant rotation. The end of summer is pure euphoria for tomato lovers — it's when you'll find plump, sweet-smelling tomatoes in a stunning array of shapes, sizes, and colors at the farmers market that are begging to be toted home. Learn how to make a Caprese salad or Tomato and Mozzarella Salad. Insalata Caprese is traditionally served with no other dressing than a drizzle of extra.